Sunday, March 20, 2011

Garlic Roasted Potatoes & Chicken Drumsticks

I had some chicken drumsticks that I wanted to cook up.... I'm sure you could add chicken thighs to this as well, but I only used the drumsticks. These potatoes are the BEST potatoes I have ever tasted. So yummy.

Ingredients:
9 chicken drumsticks (add chicken thighs if you desire as well)
6 large gold potatoes
1 stick butter
1 sweet onion, peeled, cut into large pieces
8 tbl minced garlic
salt & black pepper to taste
1 tbl oregano

Prep:
~Preheat oven to 400 degrees
~While oven is preheating, put the stick of butter in a roasting pan and allow to melt, then remove
~Swirl butter to coat bottom of pan
~Cut the potatoes into chunks
~Add garlic, salt & pepper
~Roll chicken in butter, garlic, salt & pepper in bottom of pan, set to side
~Put potatoes in pan, baste potatoes with butter mix, then add chicken back to pan and add onions
~Bake for one hour, removing every 20 minutes to stir
~Serve!




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